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➹There are many
desserts made of mangoes and salads using our dairy product- "Curd"
Eating them together won't hurt you but
rather works as a heat reduction in our body.
Its the king of all fruits and it is the national fruit of India.
In many of the villages, south India
prefers to have this at the end of their meal, which is yummy, sweet,
delicious and colorful seasonal fruit
Mango is added as a flavor with the curd
meal.
A ripe mango which has to be cut into
pieces and A Handful of curd combination makes the meal interesting.
If needed can add few pomegranate seeds
which will be more colorful with white and pink Phenomenal.
A bite of cool curd rice and A bite of
riped mango makes our tongue and soul supercilious and tasty.
Which makes us mouth watering all the time
and the meal isn't complete without this taste to our mouth. This makes
our meal finger- licking.
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